Ice Cream Equipment / June 21, 2018 / Millie Torrez
Ice Cream. Air is incorporated during the churning process to keep it lighter. Served at a colder temperature
When using an opendisplay freezer, always be sure to store your products below the freezer line. This may result in a freezer that doesn’t quite reach its storage capacity, but the products will remain colder, fresher, and tastier for guests. Below is a chart to break down the differences between ice cream, gelato, frozen yogurt, and sorbet. Determining the differences between these products will help you decide what you'd like to sell, and therefore, what sort of freezer is best for you.